The Tastes of Sonora Resort
The Tastes of Sonora Resort, Second edition is now available.
Guests who have sampled our cuisine have repeatedly asked for advice on techniques and recipes, and now you can have this collection of over 100 recipes as a reminder of your time at Sonora.
Call 1-888-576-6672 or email info@sonoraresort.com to order your book today.
Olive Oil Poached Lois Lake Steelhead
Qualicum Beach Diver-Caught Scallop Ceviche
Carmen Creek Bison Tenderloin
